This vanilla-flavored whipped icing and filling offers a light, smooth, and creamy texture that is lighter than traditional buttercream. It is easy to prepare with no measuring required—simply thaw, pour, whip, and decorate. The icing whips to about three times its liquid volume, creating smooth finishes and fine decorating lines, making it ideal for cakes, cupcakes, and other desserts.

The product requires frozen storage and must be shipped with ice packs to maintain quality. It resists cracking and color fading, and decorated desserts can be refrigerated or frozen for extended shelf life. This icing contains milk and soy and is designed for convenience and professional-quality results.

• Light and creamy alternative to traditional buttercream
• Use as an icing or filling
• Nothing to add or measure—simply pour, whip, and decorate
• Whips to approximately 3 times its liquid volume when prepared according to package directions
• Creates smooth finishes and fine decorating details
• Maintains color without fading
• Resists cracking and bleeding
• Decorated cakes and desserts may be frozen
• Size: 2 lb.
• Flavor: Vanilla
• Contains: Milk and soy