is an essential ingredient for making smooth homemade fondant and gum paste. It helps prevent unwanted crystallization during the inverting process, ensuring a silky texture for your decorations. This syrup is a staple for bakers who want to create elastic and smooth gumpaste for cake decorating.

The product comes in an 8.5 oz (251 ml) container and includes a gumpaste recipe for convenience. It bonds gumpaste ingredients together, improving the texture and workability of your fondant and gum paste creations, making it easier to achieve professional results at home or in a bakery setting.

• Glucose.
• Bonds gumpaste ingredients together for smooth, elastic texture.
• Gumpaste recipe included.
• Use with Gum Tex.